Humanities Question-Food Regulation

Humanities Question-Food Regulation

Please address the following in your original post:

1. Should the government (local, state, and/or federal) be concerned with what Americans eat? Why or why not? (5 points)
2. Choose one of the following categories to conduct further research on: meat/poultry, “all other food processors”, or supplements.
   1. How is your selected category currently regulated in the United States? (2.5 points)
   2. Based on the information that you found, do you believe that more or less regulation is required? Explain. (2.5 points)
3. Now you will compare American food laws/regulations to those of 1 other country. What are the similarities and differences between the two countries? (5 points)

Other criteria that will be graded for Task 1:

1. The post must be at least 250 words. (2 points)
2. Include at least 1 outside reference, cited in APA format. This reference needs to be cited both in-text and at the end of the post in a reference list. (3 points)

 

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